The Mazid Burger Premix is the secret to juicy and flavorful burgers. This seasoning blend is also ideal for marinating various types of meat due to its well-balanced formulation. Premixes have become essential in restaurants for their ease of use, speed, and reduced need for manual labor. Use this premix to achieve a delicious, smoky flavor. Its unique formulation imparts an exceptional smoky aroma and taste to burgers. Key ingredients in this seasoning include iodized salt, black pepper, smoky flavorings, and other natural flavor enhancers.
Using it is very simple: just mix 25–30 g of the premix powder with 1 kg of meat thoroughly. You can also add dried, rehydrated onions equal to 10% of the meat weight. This seasoning contains a standard amount of salt, so there is no need to add extra salt.
There are no reviews yet.